$85.00 – $95.00 inc. GST
The soaked lid of a Römertopf creates steam inside the vessel, which heats slowly and cooks evenly, producing ultra-juicy meat and concentrated vegetables. It’s like baking in a salt crust without the mess.
The Römertopf revives old cooking traditions while at the same time possessing a number of thoroughly modern advantages. This ideal roaster is unlike most cookware because of its natural high-quality clay from Germany, which will help retain vitamins and minerals in your dishes. Cooking in Römertopf® not only save nutrients but save time as well, as the baker will not need your attention while it cooks your meal to perfection. The German-made Römertopf® comes with all-natural glass frit glazed bottom (not a non-stick coating) which will allow for easy and quick clean up. The unglazed top has very fine pores to absorb water and when put in the oven will create a gentle layer of steam to develop inside the Römertopf® for succulent and juicy results.
Dishwasher, microwave oven, and oven safe. Contains no lead or cadmium.